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Post by ellise on Jul 21, 2005 23:33:57 GMT 10
1 pounds ground beef 1 (4 ounce) can sliced mushrooms Water 1 (8 ounce) can pizza sauce 3 cups Uncle Ben's Quick Brand Rice 1 large green bell pepper, chopped 1 1/2 tsp salt 1 tsp oregano 1/4 cup grated Parmesan cheese 6 thin slices mozzarella cheese
Brown meat in a 10-inch skillet; drain. Drain mushrooms, reserving juice. Add water to juice to make 2 cups liquid. Add liquid, pizza sauce, rice, mushrooms, bell pepper, salt and oregano to beef; stir. Bring to boil. Reduce heat, cover and simmer until liquid is absorbed, about 5 minutes. Sprinkle Parmesan over and arrange mozzarella cheese on top of beef-rice mixture. Cover skillet and heat for 2 to 3 minutes, or until cheese melts.
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