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Post by Domestic Goddess on Oct 12, 2005 5:46:54 GMT 10
Creamy Peanut Butter Soup ( Recipe by DomesticGoddess )
1/4 cup creamy ( or ) chunky peanut butter 1-( 10 3/4 ounce ) can condensed tomato soup 1 1/2 soup cans of milk
In a saucepan, stir soup into peanut butter, a little at a time, until well blended. Add milk. Heat; stir occasionally. Makes about 3 cups.
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