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Post by Domestic Goddess on Oct 15, 2005 14:29:54 GMT 10
Cindi's Tuna Macaroni Salad ( a.k.a.DomesticGoddess )
1 can ( 6 ounces ) tuna, drained 2 cups macaroni, cooked 1 cup frozen peas ( thawed ) 1/2 cup chopped celery 1/2 cup chopped onion 1 cup mayonnaise or salad dressing 2 tablespoons apple cider vinegar 1/2 tablespoon dried, dill weed dash black pepper
Mix all ingredients thoroughly. Very good served hot, ( baked in the oven ) or served cold.
Note: I use to make this when tuna came in a ( 7 ounce ) can, so if need be; add a bit more tuna if you wish.
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