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Post by ellise on Jul 16, 2005 3:56:49 GMT 10
1 cup bottled creamy French salad dressing 1/3 cup mustard-style hot dog relish,sweet pickle relish, or dill pickle relish.
In a small bowl, stir together all ingredients Cover; chill in refrigerator for at least 30 minutes. Makes 1-1/3 cups.
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