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Post by ellise on Jul 21, 2005 5:17:05 GMT 10
1/4 c Margarine, melted 2 c Unseasoned croutons 2 c Onion/garlic croutons 2 c Cheddar cheese, grated 2 c Milk 6 Eggs 1 Tbsp Prepared mustard 10 Slices bacon
Cook bacon cripsly and crumble Coat a 9x12x2 cassrole dish with non stick spray. Place croutons in casserole and pour margarine over them. Sprinkle grated cheese over all. Mix milk, eggs and mustard and pour over cheese. Sprinkle bacon crumbs over all. Bake at 325° F for 45 minutes. Allow casserole to stand for 15 minutes.
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