Post by Michelle on Mar 29, 2006 3:29:22 GMT 10
EASY COLA BAKED BEANS - about 6 servings
Drain and rinse 3 cans (16 oz. ea) assorted beans (kidney, black and pinto work well)
Mix with 1/2 cup tomato puree
2 TBS spicy brown mustard
1 TBS cider vinegar
1//2 tsp salt
1/8 tsp pepper
1 1/2 cups diet cola
Turn into a greased 8" x 8" pan.
Bake at 375F until beans are hot and bubbly, about 1 hour.
Drain and rinse 3 cans (16 oz. ea) assorted beans (kidney, black and pinto work well)
Mix with 1/2 cup tomato puree
2 TBS spicy brown mustard
1 TBS cider vinegar
1//2 tsp salt
1/8 tsp pepper
1 1/2 cups diet cola
Turn into a greased 8" x 8" pan.
Bake at 375F until beans are hot and bubbly, about 1 hour.
