Post by ellise on Oct 19, 2005 23:05:53 GMT 10
2 cups cooked rice
3 cups shredded carrots
salt and pepper
2 beaten eggs
1/2 cup milk
1 med onion chopped
shredded cheese, corn flakes or crushed crackers
Combine rice, carrots, cheese, milk, eggs, onion, and seasonings.
Sprinkle top with crushed crackers, corn flakes, or shredded cheese.
Bake in oven one hour at 350°F.
Sprinkle chiopped green onions on top before serving.