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Post by ellise on Oct 19, 2005 23:18:41 GMT 10
Cooked beans shredded zucchini/yellow squash chopped jalapenos corn or flour tortillas canned chilis and tomatoes shelled peanuts (1/4 to ½ cup) 2 cups cheese sauce chopped onion and garlic spices to taste (chili powder, cayenne, cumin) tomato sauce or tomato soup Saute shredded zucchini/yellow squash with onions, garlic, add peanuts. Add cooked beans, tomato sauce or soup, spices. Roll in tortillas and place in pan. Mix cheese sauce and canned chilis/tomatoes and pour over burritos. Bake 20 minutes at 350°F., or until it is hot and bubbly.
Variation: add shredded carrots.)
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