Wearing O' the Green Cake

Wearing O' the Green Cake Mar 12, 2006 11:33:56 GMT 10

Quote

Post by lynn on Mar 12, 2006 11:33:56 GMT 10

--------------------------------------------------------------------------------

Wearing O' the Green Cake

1 package white cake mix
2 packages lime jello (3 ounces each)
1 cup boiling water
1/2 cup cold water

Topping:

1 cup cold milk
1 package instant vanilla pudding mix (3.4 ounce box)
1 carton (8 ounce) cool whip, thawed
green sprinkles

Prepare and bake the cake according to the package directions, using a greased 13 x 9 pan. Cool for 1 hour. In a small bowl, dissolve the jello in boiling water; stir in the cold water and set aside.

With a meat fork or wooden skewer, poke holes about 2 inches apart into cooled cake. Slowly pour jello over cake; refrigerate. In a bowl, whisk milk and pudding for 2 minutes; let stand for 2 minutes or until soft set. Fold in cool whip. Spread over cake. Decorate with sprinkles. Cover and refrigerate until ready to serve.

julieann: A long while back you posted a recipe for Easy Sauce by Reg and Jack Absalom, I just wanted to say thank you so much, and to mention that it is pretty good for making tomato relish. I am an Aussie living in the USA. No easy access to Ezy Sauce.JulieAnn Sept 19, 2015 1:25:44 GMT 10

julieann: Hello, I am a Christian home schooling mother of 10. I am an Australian living in the USA. We have two bio's, four adopted and four in foster care. I keep busy home schooling four, we have four in school and our eldest two are out of home living & working Sept 19, 2015 1:49:49 GMT 10

tamilmaha: Harry & David has been crafting specialty gifts, fruit baskets, and gourmet food gifts to send for decades. If you want the highest quality gourmet food, luxury food gifts, and gift baskets delivered, you’ve come to the right place. We grow, make, Sept 22, 2015 23:10:55 GMT 10

Post by lynn on Mar 12, 2006 11:33:56 GMT 10

Shoutbox