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Post by braided-rug on Nov 21, 2005 14:00:04 GMT 10
www.marukome.co.jp/english/ehealth1.htmlIt is mentioned alot on "You Are What You Eat", that is where I heard of it. It is coming to your TV soon. It took me awhile before I watched it, but it is actually a great show.
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Post by lucie on Dec 7, 2005 12:05:30 GMT 10
I bought some Miso a few months ago and never opened it. I'd like to make some soups. Do you have any good recipe Br?...I will search the internet to find some...
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Post by braided-rug on Dec 7, 2005 12:20:43 GMT 10
Was it the instant miso? I got this time miso paste and bonito flavoured stock powder, dashi I think it is called. I may have posted about it somewhere. Miso paste it like tomato paste and dashi powder is like stock. I used one of each, and the water quantity was on the packet of one of them. It was easy and only took 10 mins for the cubes of turnip to cook. It tasted wholesome and not Japanese to speak of. Very nice. Try: www.issendai.com/lifeskills/Miso%20Soup/miso-soup.shtml |
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Post by braided-rug on Dec 7, 2005 12:22:44 GMT 10
We had shiitake mushrooms, snow peas, turnip, probably scallions and shredded nori or sushi sheets.
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Post by braided-rug on Dec 18, 2005 9:53:57 GMT 10
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Post by braided-rug on Dec 18, 2005 10:25:24 GMT 10
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