Cooking for a crowd? sites with recipes

[sunshine]

I'm frequently cooking for large numbers of people (parties, church gatherings, family get-togethers, etc), so I decided to put my favorite links in one place. . . then I thought maybe you'd be interested too.


www.recipeusa.org/crowd.htm

www.50plusfriends.com/cookbo...d/index-5a.html

www.recipegoldmine.com/crowd/crowd.html

lotsofinfo.tripod.com/BigrecipeLIST.htm

geocities.com/gworkp/Page2.html

www.cdkitchen.com/recipes/cat/550/0.shtml

www.comfycountrycreations.com/crowdcooking.htm

groups.msn.com/Cooking/cookingforacrowd.msnw

www.recipeland.com/category/view/?cid=603

[braided-rug]

It is an interesting subject Denise. We have 7 to feed every night, not sure what category that comes under.

Thanks for the links.

[braided-rug]

Yep, that is serious cooking. I have alot of respect for people who help out with those things. I liked the types of recipes in the first one. What does tomato sauce mean that you put into pinto beans.

Punchbowl Trifle in the third one is interesting. I am a big trifle fan. Ladies often brought a trifle for dessert. Ours is made with jelly roll, sherry or orange juice, jello, peaches, custard and something on top, with chopped walnuts.

[sunshine]

Tomato sauce is a somewhat thinner tomato puree, and may include seasonings and other flavorings so that it is ready to be used in other dishes or as a base for other sauces.

[ellise]

Thank you Denise, they are all lovely sites