Sour Cream Scones

[braided-rug]

This sounds a great idea. I haven't heard of it before. They look lovely. I love scones!

bread.allrecipes.com/az/GrndmJhnsnsScns.asp

[braided-rug]

Here is another recipe, because the other one to me has too much butter, but worth a look for the pics.

Leena's Scones (Biscuits Sour Cream)


Degree of difficulty: Low
Preparation time:10 minutes
Cooking time: 20 minutes


You need:
300 ml sour cream (room temperature)
2 eggs
3 cups sifted self raising flour

Method:
Beat eggs lightly, stir in the cream and add to self raising flour.
Mix with a knife.
Use a scone cutter to cut the scones.

From: www.abc.net.au/northtas/stories/s561440.htm