Admin
Major Contributor
formerly ~cara~
Posts: 4,651
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Post by Admin on Jul 15, 2005 4:54:34 GMT 10
Dutch Pork Chops 4 pork chops 1 can tomato soup (10-1/2 oz.) 1 can peas drained (10-1/2 oz.) Salt and pepper as desired. Brown chops. Put in casserole and cover with tomato soup and peas. Season. Bake 1 hour and 15 minutes in a 350°F. oven.
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