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Post by ellise on Jul 20, 2005 6:12:26 GMT 10
You'll want to make an extra batch of these wonderful cookies to be frozen and popped out when company pops in. 1 cup butter 1 cup granulated sugar 1 cup light brown sugar 2 eggs 1 tsp vanilla extract 2 1/2 cups oatmeal 2 cups unbleached all-purpose flour 1 tsp baking powder 1 tsp baking soda 6 ounces peanut butter chips 6 ounces chocolate chips 4 ounces grated white chocolate 1 1/2 cups chopped walnuts Preheat oven to 375° F. Cream together butter and sugars. Add eggs and vanilla extract. Using a blender or food processor, grind the oatmeal until it turns to powder. In a separate bowl, mix the oatmeal, flour, baking powder, and baking soda. Add peanut butter chips, chocolate chips, white chocolate, and chopped walnuts. Drop by tablespoons, 2 inches apart, onto an ungreased baking sheet. Bake for 7 - 8 minutes.
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