|
Post by braided-rug on Apr 4, 2007 18:22:20 GMT 10
Quinoa Bread for the Bread Machine Ingredients: 1-1/8 cups Water (room temperture) 1/4 cup Unsalted Butter (room temperature) 2 tsp Sugar 1 tsp Sea Salt 1/2 cup Organic Quinoa Flour 2-1/2 cups White Flour, Unbleached 1-1/2 tsp Yeast, Active Dry Add all ingredients in the order suggested by your bread machine cycle and process on the sweet or basic bread cycle according to the manufacturer’s directions. When finished, remove bread from baking pan and let cool for 15 minutes before slicing. Yield: 1 (1-1/2 lb.) loaf From: www.bobsredmill.com/recipe/detail.php?rid=397
|
|