Post by Admin on Jul 15, 2005 4:14:28 GMT 10
Cherry Pizza
1 Pkg. Pizza Mix (prepared as directed)
12' Pizza Pan
1 Can Cherry Pie Filling (20 oz)
1/4 C. Crumb Topping
Crumb Topping
1/2 C. Flour
3 Tbs. Sugar
1 Tbs. Brown Sugar
1/4 C. Softened Butter
1/8 tsp. Salt
Pizza Directions
Prepare pizza dough as directed.
Spread pizza dough on greased pizza pat and prick with a fork 8 - 10 times.
Place in preheated oven at 450°F for 5 minutes.
Remove pizza dough from oven and spread with cherry pie filling.
Sprinkle with 1/4 cup of crumb topping and place back into oven and bake for 20 - 25 minutes.
Remove pizza when dough is golden brown.
Serve as a desert or a wonderful after school snack for the gang.
Crumb Topping:
Mix flour, sugar, brown sugar, and salt.
Place butter with mixture and blend until the topping resembles corn meal.
This topping can also be used on baked fruit deserts.
I usually make more than I need and save in an airtight conatainer for up to 4 days
1 Pkg. Pizza Mix (prepared as directed)
12' Pizza Pan
1 Can Cherry Pie Filling (20 oz)
1/4 C. Crumb Topping
Crumb Topping
1/2 C. Flour
3 Tbs. Sugar
1 Tbs. Brown Sugar
1/4 C. Softened Butter
1/8 tsp. Salt
Pizza Directions
Prepare pizza dough as directed.
Spread pizza dough on greased pizza pat and prick with a fork 8 - 10 times.
Place in preheated oven at 450°F for 5 minutes.
Remove pizza dough from oven and spread with cherry pie filling.
Sprinkle with 1/4 cup of crumb topping and place back into oven and bake for 20 - 25 minutes.
Remove pizza when dough is golden brown.
Serve as a desert or a wonderful after school snack for the gang.
Crumb Topping:
Mix flour, sugar, brown sugar, and salt.
Place butter with mixture and blend until the topping resembles corn meal.
This topping can also be used on baked fruit deserts.
I usually make more than I need and save in an airtight conatainer for up to 4 days