Post by braided-rug on Nov 4, 2006 20:24:37 GMT 10
Nutella Icecream (gelato alla nutella)
For the lovers of the Nutella this is indeed the maximum! Time of preparation and baking: 10 min more 30 minuteren in the gelatiera Ingredients 300gr of Nutella - 400gr of latte - 100gr of sugar
To melt the sugar in the latte ones. Diluted the Nutella with this last one and to put all in the gelatiera.
Councils: adding to the sugar the ice cream he turns out sweet rather, therefore the amount can be diminished or quite not to put it. If a pochino is wanted to be rendered it denser, they can be replaced 50gr of latte with 50gr of cream, but not more, he would turn out heavy too much (I I have already made this error!)
julieann: A long while back you posted a recipe for Easy Sauce by Reg and Jack Absalom, I just wanted to say thank you so much, and to mention that it is pretty good for making tomato relish. I am an Aussie living in the USA. No easy access to Ezy Sauce.JulieAnn
Sept 19, 2015 1:25:44 GMT 10
julieann: Hello, I am a Christian home schooling mother of 10. I am an Australian living in the USA. We have two bio's, four adopted and four in foster care. I keep busy home schooling four, we have four in school and our eldest two are out of home living & working
Sept 19, 2015 1:49:49 GMT 10
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Sept 22, 2015 23:10:55 GMT 10
tamilmaha: Harry & David has been crafting specialty gifts, fruit baskets, and gourmet food gifts to send for decades. If you want the highest quality gourmet food, luxury food gifts, and gift baskets delivered, you’ve come to the right place.http://www.giftwithabask
Sept 22, 2015 23:14:15 GMT 10
stephanie: I want to be a homeschooling mother and I'm already very excited about finding out more!
Jun 4, 2018 22:10:12 GMT 10