Admin
Major Contributor
formerly ~cara~
Posts: 4,651
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Post by Admin on Jul 16, 2005 6:13:29 GMT 10
1/2 cup mayonnaise
1/2 cup sour cream
1 tablespoon dried dill
broccoli cauliflower mushrooms Carrots celery red, yellow, orange, and / or green peppers cucumbers radishes tomatoes - cherry or grape tomatoes work great!
apples Mix together the mayonnaise, sour cream, and dill. Cover and refrigerate a couple of hours or so. This will let the flavors blend. If you don't have a couple hours, don't worry about it, just mix and serve (no one will notice the difference - especially the kids!).
Wash and cut up all the vegetables. Lay them out on a dish. Serve with vegetables.
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