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Post by ellise on Jul 22, 2005 19:58:02 GMT 10
Frozen fish sticks French bread, cut horizontally in half Tartar sauce Cheese slices Lettuce leaf, if desired Tomato slice, if desired
Prepare fish sticks as directed on package. Cut loaf into sandwich-size pieces. Spread insides with tartar sauce. Arrange lettuce, tomato and fish sticks on bottom halves of bread; Top with cheese and top halves.
I usually do a bag of fish stick and 4 loaves of French bread, cut into individual sandwiches for Daniel's parties
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